In her book “Feast”, Nigella Lawson says her favourite breakfast is a boiled egg, maldon salt, and buttered fingers.
The secret to achieving perfect scrambled eggs is the combination of gentle heat, slow constant stirring and a heavy-bottomed pan (to conduct the heat evenly).
Mobile: 086 169 8691
Landline: 059 91 59177
We deliver our eggs to our customers within four days of lay, so you can experience that all important farm freshness.
Opening hours:
Monday – Friday, 9am to 1pm
Address: Ballylean, Ballon, Co Carlow
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